Shrimp Gumbo (Mama's)

1 quart okra, chopped
1 large can tomatoes
1 onion, finely chopped
1 bell pepper
½ cup oil
2 T. vinegar
3 cans shrimp & juice (or fresh shrimp)

Boil water.  Sauté okra in oil.  Add onions and cook.  Add tomatoes and vinegar.  Put into large pot.  Add boiling water, then add shrimp, parsley and pepper.  
Cook 30 minutes.