Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)
Lime Tarragon Fish (Microwave)
1 lb. red snapper fillets
1 T. margarine
1 T. lime juice
½ t. salt
¼ t. dried tarragon leaves
4 slices lime
Cut fillets into serving size pieces. Arrange in 8 inch square microwave safe baking dish with thicker pieces to the outside. Cover with waxed paper. Microwave (high) 4 to 4½ minutes or until fish flakes apart easily, rotating dish once. Set aside. Combine margarine, juice, salt, and tarragon in 1 cup microwave safe measure. Microwave (high) uncovered, 30 to 45 seconds or until melted. Arrange fillets on serving plate. Stir margarine mixture and spoon onto fillets. Garnish with lime slices.
